Anjali Appa patra Diamond series aluminium non stick-12cups with steel lid (Black)-DAL12

Anjali Appa Patra Diamond Series – 12-Cup Non-Stick Aluminium with Steel Lid (Black)
Appam patra with lid

Elevate your cooking experience with the Anjali Appa Patra Diamond Series, a premium 12-cup non-stick aluminium pan designed for making traditional South Indian appams, pancakes, and more. With its innovative features and durable construction, this appa patra offers exceptional performance and convenience, making it an essential addition to your kitchen. Its elegant black finish and practical design ensure that you can enjoy delicious, evenly cooked dishes every time.

Key Features:

1. High-Quality Non-Stick Coating: The Anjali Appa Patra features a superior non-stick coating that ensures your food releases easily without sticking. This high-quality coating is designed to prevent the batter from adhering to the pan, allowing for easy flipping and removal of your appams or pancakes. The non-stick surface also simplifies cleaning, reducing the need for excessive scrubbing.

2. Durable Aluminium Construction: Crafted from premium aluminium, the Anjali Appa Patra offers excellent heat conductivity, ensuring even and consistent cooking. Aluminium is known for its ability to heat quickly and evenly, which helps in achieving perfectly cooked appams with a crispy exterior and soft interior. The durable construction is designed to withstand regular use and provides long-lasting performance.

3. Elegant Black Finish: The sleek black finish of the Anjali Appa Patra adds a touch of sophistication to your kitchen. The elegant design complements various kitchen decors and enhances the overall aesthetic of your cookware collection. The black color also helps in maintaining a modern and stylish appearance, even with frequent use.

4. 12-Cup Design: With a capacity to accommodate 12 appams or pancakes at once, this appa patra is perfect for preparing meals for family gatherings, brunches, or special occasions. The 12-cup design allows you to cook multiple servings simultaneously, saving time and effort. Each cup is designed to provide uniform heat distribution, ensuring that all your appams cook evenly.

5. Steel Lid for Enhanced Cooking: The Anjali Appa Patra comes with a high-quality steel lid that helps in retaining heat and moisture during the cooking process. The lid also prevents splatters and ensures that your appams are cooked to perfection. The steel lid is durable and easy to handle, providing an additional layer of convenience to your cooking routine.

6. Ergonomic Handles: Equipped with ergonomically designed handles, the appa patra ensures a comfortable grip while cooking. The handles are heat-resistant, allowing you to handle the pan safely without the risk of burns. The sturdy handles provide excellent control, making it easier to maneuver the pan on and off the stove.

Care Instructions:

1. Cleaning:

• Cool Before Cleaning: Allow the appa patra to cool down completely before cleaning to prevent warping and ensure safety.
• Hand Wash Only: Wash the appa patra by hand using a soft sponge or cloth and mild dish soap. Avoid using abrasive scrubbers or harsh chemicals, as they can damage the non-stick coating.
• Avoid Soaking: Do not soak the appa patra in water for extended periods, as this can affect the integrity of the non-stick coating and the aluminium material.

2. Drying:

• Thorough Drying: After washing, dry the appa patra thoroughly with a soft cloth or towel to prevent water spots and maintain its appearance.
• Store in a Dry Place: Ensure that the appa patra is completely dry before storing it to prevent moisture buildup, which can lead to rust or other issues.

3. Maintenance:

• Regular Inspection: Periodically check the appa patra for any signs of wear or damage. Inspect the non-stick coating and handles to ensure they are in good condition. Address any issues promptly to maintain the pan’s performance and longevity.
• Avoid Metal Utensils: Use only wooden or silicone utensils to prevent scratching or damaging the non-stick surface.

4. Usage Tips:

• Preheat Properly: Preheat the appa patra before adding your batter to ensure even cooking and optimal results.
• Use Low to Medium Heat: To prevent overheating and damage to the non-stick coating, use low to medium heat settings. Avoid cooking on high heat, which can warp the aluminium and reduce the effectiveness of the non-stick surface.

The Anjali Appa Patra Diamond Series, with its 12-cup capacity, non-stick aluminium construction, and steel lid, offers exceptional performance and style for all your cooking needs. Whether you’re making traditional South Indian appams or other delicious treats, this appa patra ensures even cooking and easy cleanup. Enhance your kitchen experience with the Anjali Appa Patra and enjoy the convenience and efficiency it brings to your culinary adventures.